Breakfast tacos are a delicious way to switch up your morning egg routine! Just scramble some eggs, cook some bacon, chop up your favorite toppings, and assemble in tortillas – you’ll be one popular chef!
Tacos for breakfast? Count me in! Especially when they’re quick and easy breakfast tacos. So what’s in them? Fluffy scrambled eggs, crispy bacon bits, a little cheese, avocado, and a sprinkle of green onion and cilantro for a bright pop of green. It really is the best of all breakfast flavors wrapped in a warm tortilla.
Best of all, this healthy breakfast idea clocks in at just 30 minutes! Which means it’s perfect for not only your weekend brunch plans, but also your weekday mornings. And if you’re like me, these breakfast tacos are also welcome on a dinner menu. Brinner anyone?
Healthy Breakfast Taco Essentials
The bacon, egg, and avocado trifecta is the heart of this recipe. But keep reading for additional ingredients you can add to amp up your breakfast tacos!
Bacon: For the most delicious, savory breakfast crunch.
Eggs: Soft, pillowy scrambled eggs are the best.
Onion: Adds a pop of fresh flavor with every bite.
Avocado: Creamy avocado is always welcome at the breakfast table.
Cheese: I’m using shredded cheddar, but feel free to use whatever you have on hand.